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Session Bitter #115

163 calories 19.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Best Bitter
Boil Time: 60 min
Batch Size: 7.5 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 163 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Monday August 1st 2016
1.049
1.016
4.3%
24.9
14.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Maris Otter Pale10 lb Maris Otter Pale 38 3.75 70.2%
0.50 lb American - Aromatic Malt0.5 lb Aromatic Malt 35 20 3.5%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 7%
2 lb American - Special Roast2 lb Special Roast 33 50 14%
0.75 lb American - Caramel / Crystal 60L0.75 lb Caramel / Crystal 60L 34 60 5.3%
14.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Bullion1 oz Bullion Hops Leaf/Whole 8 Boil 60 min 19.6 50%
0.50 oz Bullion0.5 oz Bullion Hops Leaf/Whole 8 Aroma 15 min 4.86 25%
0.50 oz Bullion0.5 oz Bullion Hops Leaf/Whole 8 Aroma 1 min 0.42 25%
2 oz / $ 0.00
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 121 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.23 24.9  
Mash volume with grains 7.37 29.5  
Grain absorption losses -1.78 -7.1  
Remaining sparge water volume (equipment estimates 4.87 g | 19.5 qt) 4.3 17.2  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.08 g | 36.3 qt) 8.5 34  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 7.5 30  
Going into fermentor 7.5 30  
Total: 10.53 42.1
Equipment Profile Used: System Default
"Session Bitter #115" Best Bitter beer recipe by shan. All Grain, ABV 4.27%, IBU 24.88, SRM 14.93, Fermentables: (Maris Otter Pale, Aromatic Malt, Biscuit, Special Roast, Caramel / Crystal 60L) Hops: (Bullion)
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  • Last Updated: 2016-08-01 19:28 UTC