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Nut and Bolt Brown Ale

195 calories 20.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 65% (brew house)
Source: John
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created Thursday July 28th 2016
1.059
1.015
5.77%
32.8
32.55
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.75 lb American - Pale 2-Row9.75 lb Pale 2-Row 37 1.8 76.5%
1.50 lb American - Caramel / Crystal 20L1.5 lb Caramel / Crystal 20L 35 20 11.8%
0.75 lb American - Roasted Barley0.75 lb Roasted Barley 33 300 5.9%
0.25 lb Rice Hulls0.25 lb Rice Hulls 0 0 2%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 3.9%
12.75 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 27.77 66.7%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Aroma 10 min 5.03 33.3%
1.5 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
14 qt Infusion 154 °F 60 min
18.7 qt Sparge 160 °F --
Starting Mash Thickness: 1.3 qt/lb
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
0.75 (M cells / ml / ° P) 206 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Brown Ale Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
100 18 45 45 60 150
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Total mash water needed 8.4 33.6  
Strike water volume at mash thickness of 1.3 qt/lb 4.14 16.6  
Grain absorption losses -1.59 -6.4  
Remaining sparge water volume 4.26 17  
Mash Lauter Tun losses -0.25 -1  
Amount going into kettle 6.56 26.2  
Boil off losses -1.5 -6  
Hops absorption losses -0.06 -0.2  
Amount going into fermentor 5 20  
Total: 8.4 33.6
Author: John, Method: All Grain, Style: American Brown Ale, ABV 5.77%, IBU 32.8, SRM 32.55, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Roasted Barley, Rice Hulls, Chocolate) Hops: (Cascade)
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  • Last Updated: 2016-10-08 23:32 UTC