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monster brew

699 calories 49.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.162 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 699 calories (Per 330ml)
Carbs: 49.4 g (Per 330ml)
Created: Friday May 27th 2016
1.222
1.029
25.4%
0.0
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg United Kingdom - Lager10 kg Lager 38 1.4 52.6%
1 kg Torrified Wheat1 kg Torrified Wheat 36 2 5.3%
3 kg Belgian Candi Sugar - Clear/Blond (0L)3 kg Belgian Candi Sugar - Clear/Blond (0L) 38 0 15.8%
2 kg Brown Sugar2 kg Brown Sugar 45 15 10.5%
1 kg Cane Sugar1 kg Cane Sugar 46 0 5.3%
2 kg Raspberry2 kg Raspberry 3.15 0 10.5%
19 kg / $ 0.00
 
Yeast
White Labs - Super High Gravity Ale Yeast WLP099
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
2.0 (M cells / ml / ° P) 1822 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 66 °C 60 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
WARNING: Based on your provided mash thickness (3 L/kg), your strike volume will exceeds the total water needed for the recipe (32 L). Reduce mash thickness to 2.89 L/kg or increase pre-boil volume to 27 L.  
Strike water volume at mash thickness of 3 L/kg 33
Mash volume with grains 40.3
Grain absorption losses -11
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 5.9
Pre boil volume (equipment estimates 24.7 L) 26
Boil off losses -5.7
Post boil Volume 19
Going into fermentor 19
Total: 32  
Equipment Profile Used: System Default
"monster brew" American Light Lager beer recipe by WooTeck. All Grain, ABV 25.35%, IBU 0, SRM 11.73, Fermentables: (Lager, Torrified Wheat, Belgian Candi Sugar - Clear/Blond (0L), Brown Sugar, Cane Sugar, Raspberry)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-27 11:20 UTC