| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 5.50 kg | Canadian - Pale 2-Row | 36 | 1.75 | 91.7% | |
| 150 g | Canadian - Pale Wheat | 36 | 2 | 2.5% | |
| 250 g | American - Caramel / Crystal 80L | 33 | 80 | 4.2% | |
| 100 g | American - Carapils (Dextrine Malt) | 33 | 1.8 | 1.7% | |
| 6,000 g / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 40 g | Cascade | Pellet | 7 | Boil | 60 min | 35.69 | 26.7% | |
| 15 g | Cascade | Pellet | 7 | Boil | 45 min | 12.29 | 10% | |
| 15 g | Cascade | Pellet | 7 | Boil | 30 min | 10.29 | 10% | |
| 30 g | Cascade | Pellet | 7 | Boil | 10 min | 9.71 | 20% | |
| 50 g | Cascade | Leaf/Whole | 7 | Dry Hop | 7 days | 33.3% | ||
| 150 g / $ 0.00 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 35 L | Temperature | -- | 67 °C | 60 min |
| Water | Liters |
|---|---|
| Strike water volume (equipment estimates 34.1 L) | 35.4 |
| Mash volume with grains (equipment estimates 38.1 L) | 39.4 |
| Grain absorption losses | -6 |
| Mash Lauter Tun losses | -0.9 |
| Pre boil volume (equipment estimates 27.2 L) | 28.5 |
| Boil off losses | -5.7 |
| Hops absorption losses (first wort, boil, aroma) | -0.5 |
| Post boil Volume | 21 |
| Volume into fermentor | 21 |
| Total: | 35.4 |
| Equipment Profile Used: | System Default |