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charlie

163 calories 16.7 g 330 ml
Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Friday April 1st 2016
1.053
1.013
5.2%
23.3
20.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 63.8%
1.50 kg American - Caramel / Crystal 40L1.5 kg Caramel / Crystal 40L 34 40 31.9%
0.10 kg Belgian - Special B0.1 kg Special B 34 115 2.1%
0.10 kg Belgian - Chocolate0.1 kg Chocolate 30 340 2.1%
4.70 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Challenger10 g Challenger Hops Pellet 8.1 Boil 60 min 10.67 40%
10 g Northern Brewer10 g Northern Brewer Hops Pellet 8.7 Boil 60 min 11.46 40%
5 g Northern Brewer5 g Northern Brewer Hops Pellet 8.7 Boil 5 min 1.14 20%
25 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.1
Mash volume with grains 17.2
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 17.3 L) 14.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.8 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20
Going into fermentor 20
Total: 28.6  
Equipment Profile Used: System Default
"charlie" British Brown Ale beer recipe by Brewer #62028. All Grain, ABV 5.19%, IBU 23.27, SRM 20.71, Fermentables: (Pilsner, Caramel / Crystal 40L, Special B, Chocolate) Hops: (Challenger, Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-10 02:16 UTC