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IPA

186 calories 17.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 70 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Miguel
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)
Created: Thursday March 10th 2016
1.061
1.012
6.5%
57.5
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.60 kg Belgian - Pale Ale3.6 kg Pale Ale 38 3.4 50.7%
3 kg United Kingdom - Pilsen3 kg Pilsen 36 1.8 42.3%
0.50 kg American - Caramel / Crystal 10L0.5 kg Caramel / Crystal 10L 35 10 7%
7.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Citra25 g Citra Hops Pellet 13.2 Boil 70 min 33.73 25%
25 g Citra25 g Citra Hops Pellet 13.2 Boil 10 min 11.84 25%
30 g Simcoe30 g Simcoe Hops Pellet 11.1 Boil 10 min 11.95 30%
20 g Simcoe20 g Simcoe Hops Pellet 11.1 Dry Hop 10 days 20%
100 g / $ 0.00
 
Yeast
Mangrove Jack - US West Coast Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19 L Infusion -- 65 °C 60 min
Mash Out Infusion -- 78 °C 10 min
Starting Mash Thickness: 2.7 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.7 L/kg 19.2
Mash volume with grains 23.9
Grain absorption losses -7.1
Remaining sparge water volume (equipment estimates 20.9 L) 17.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.1 L) 29
Boil off losses -6.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 25
Going into fermentor 25
Total: 37  
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by Miguel. All Grain, ABV 6.47%, IBU 57.51, SRM 5.97, Fermentables: (Pale Ale, Pilsen, Caramel / Crystal 10L) Hops: (Citra, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-10 22:57 UTC