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Killer Kolsch

175 calories 17.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 68% (brew house)
Source: Dan K & Allen P
Calories: 175 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Monday February 15th 2016
1.053
1.013
5.3%
28.8
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb German - Pilsner9 lb Pilsner 38 1.6 87.8%
0.50 lb German - Vienna0.5 lb Vienna 37 4 4.9%
0.50 lb American - White Wheat0.5 lb White Wheat 40 2.8 4.9%
0.25 lb American - Caramel / Crystal 40L0.25 lb Caramel / Crystal 40L 34 40 2.4%
10.25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Hersbrucker1 oz Hallertau Hersbrucker Hops Leaf/Whole 4.5 Boil 60 min 17.35 50%
1 oz Tettnanger1 oz Tettnanger Hops Leaf/Whole 6 Boil 15 min 11.48 50%
2 oz / $ 0.00
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 186 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 gal sacch rest -- -- 152 °F 60 min
mash out Temperature -- 168 °F 15 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.11 g | 32.4 qt) 8.53 34.1  
Mash volume with grains (equipment estimates 8.93 g | 35.7 qt) 9.35 37.4  
Grain absorption losses -1.28 -5.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.58 g | 26.3 qt) 7 28  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 8.53 34.1
Equipment Profile Used: System Default
"Killer Kolsch" Kölsch beer recipe by Dan K & Allen P. BIAB, ABV 5.3%, IBU 28.83, SRM 4.84, Fermentables: (Pilsner, Vienna, White Wheat, Caramel / Crystal 40L) Hops: (Hallertau Hersbrucker, Tettnanger)
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  • Last Updated: 2016-02-16 21:23 UTC