Smoke Out! - Beer Recipe - Brewer's Friend

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Smoke Out!

197 calories 20.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Rauchbier
Boil Time: 60 min
Batch Size: 50 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 197 calories (Per 330ml)
Carbs: 20.4 g (Per 330ml)
Created: Monday January 18th 2016
1.064
1.016
6.3%
27.7
10.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.05 kg American - Pale 2-Row9.05 kg Pale 2-Row 37 1.8 73.9%
0.95 kg American - Caramel / Crystal 80L0.95 kg Caramel / Crystal 80L 33 80 7.8%
1.25 kg German - Munich Light1.25 kg Munich Light 37 6 10.2%
1 kg German - Smoked Malt1 kg Smoked Malt 37 3 8.2%
12.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28.50 g Northern Brewer28.5 g Northern Brewer Hops Pellet 7.8 Boil 60 min 10.5 25.1%
56.50 g Tettnanger56.5 g Tettnanger Hops Pellet 4.5 Boil 60 min 12.01 49.8%
28.50 g Northern Brewer28.5 g Northern Brewer Hops Pellet 7.8 Boil 15 min 5.21 25.1%
113.50 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.27 L. Suggest reducing initial water volume to 45.4 L and adding 10.87 L sparge/top-off.  
Strike water volume at mash thickness of 2.9 L/kg 35.5
Mash volume with grains 43.6
Grain absorption losses -12.3
Remaining sparge water volume (equipment estimates 33.9 L) 32.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.3 L) 55
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 50
Going into fermentor 50
Total: 68.2  
Equipment Profile Used: System Default
"Smoke Out!" Rauchbier beer recipe by jimboskillz. All Grain, ABV 6.28%, IBU 27.73, SRM 10.48, Fermentables: (Pale 2-Row, Caramel / Crystal 80L, Munich Light, Smoked Malt) Hops: (Northern Brewer, Tettnanger)
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  • Public: Yup, Shared
  • Last Updated: 2016-01-18 20:53 UTC