pico pale ale - Beer Recipe - Brewer's Friend

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pico pale ale

158 calories 13.7 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 13.5 liters (fermentor volume)
Pre Boil Size: 13.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Picobrew / Jo Uthus
Calories: 158 calories (Per 330ml)
Carbs: 13.7 g (Per 330ml)
Created: Friday January 8th 2016
1.052
1.009
5.6%
35.3
19.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2.91 kg American - Pale 2-Row2.91 kg Pale 2-Row 37 3.31 89.5%
0.34 kg American - Caramel / Crystal 60L0.34 kg Caramel / Crystal 60L 34 158.62 10.5%
3.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Magnum6 g Magnum Hops Pellet 13.5 Boil 60 min 15.01 10.3%
11 g Perle11 g Perle Hops Pellet 8.9 Boil 15 min 9 19%
10 g Cascade10 g Cascade Hops Pellet 6.2 Boil 10 min 4.17 17.2%
31 g Cascade31 g Cascade Hops Pellet 6.2 Boil 5 min 7.1 53.4%
58 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13.51 L Infusion -- 66.7 °C 90 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 23.6 L) 17.7
Mash volume with grains (equipment estimates 25.8 L) 19.8
Grain absorption losses -3.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.5 L) 13.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 13.5
Volume into fermentor 13.5
Total: 17.7  
Equipment Profile Used: System Default
 
Notes

From picobrew

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  • Public: Yup, Shared
  • Last Updated: 2016-01-08 13:58 UTC