IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

IPA

169 calories 17.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Source: DINHÃO
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Saturday December 5th 2015
1.055
1.014
5.4%
50.4
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pilsner4.5 kg Pilsner 38 1.6 85.7%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 9.5%
0.25 kg Belgian - Biscuit0.25 kg Biscuit 35 23 4.8%
5.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Galaxy10 g Galaxy Hops Pellet 14.25 Boil 30 min 14.56 12.5%
20 g CITRA20 g CITRA Hops Pellet 12 Boil 60 min 31.9 25%
20 g MANDARINA20 g MANDARINA Hops Pellet 7.4 Boil 5 min 3.92 25%
10 g Cascade10 g Cascade Hops Pellet 7 Dry Hop 7 days 12.5%
20 g MANDARINA20 g MANDARINA Hops Pellet 7.4 Dry Hop 7 days 25%
80 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 16.3
Mash volume with grains 19.7
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 16.6 L) 18.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.8
Going into fermentor 20.8
Total: 34.6  
Equipment Profile Used: System Default
"IPA" American IPA beer recipe by DINHÃO. All Grain, ABV 5.44%, IBU 50.37, SRM 6.84, Fermentables: (Pilsner, CaraRed, Biscuit) Hops: (Galaxy, CITRA, MANDARINA, Cascade)
Last Updated and Sharing
 
487
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-12-05 13:22 UTC