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Bk

203 calories 25.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Maibock/Helles Bock
Boil Time: 60 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 18.5 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 78% (brew house)
Source: marc
Calories: 203 calories (Per 330ml)
Carbs: 25.5 g (Per 330ml)
Created: Friday October 9th 2015
1.065
1.023
5.4%
48.1
15.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
1.50 kg Belgian - Pilsner1.5 kg Pilsner 37 2.77 42.9%
1.50 kg Belgian - Pale Ale1.5 kg Pale Ale 38 7.58 42.9%
0.30 kg United Kingdom - Amber0.3 kg Amber 32 70.55 8.6%
0.20 kg Belgian - Caramel Pils0.2 kg Caramel Pils 34 19.85 5.7%
3.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Tettnanger40 g Tettnanger Hops Leaf/Whole 5.9 Boil 70 min 45.1 66.7%
20 g Saaz20 g Saaz Hops Leaf/Whole 4 Aroma 5 min 2.95 33.3%
60 g / $ 0.00
 
Yeast
Wyeast - Bavarian Lager 2206
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
8 - 14 °C
Starter:
No
Fermentation Temp:
13 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Tilburg, NB, The Netherlands
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
65 7 9 16 17 213
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
No protein rest Infusion -- 65 °C 40 min
Skipped beta rest for carapils Decoction -- 72 °C 45 min
Starting Mash Thickness: 3 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 10.5
Mash volume with grains 12.8
Grain absorption losses -3.5
Remaining sparge water volume (equipment estimates 12.9 L) 12.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19 L) 18.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 13
Going into fermentor 13
Total: 22.9  
Equipment Profile Used: System Default
 
Notes

Probably my last non-fwh beer...
Don't skip protein rest- had some chill-haze for months
Attenuation=75%, recipe prediction is wrong, FG should be about 1+25%.065 = 1.016

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  • Public: Yup, Shared
  • Last Updated: 2015-10-09 09:06 UTC