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En Hælvetes Mosaikk

230 calories 21.2 g 330 ml
Beer Stats
Method: BIAB
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Sindre
Calories: 230 calories (Per 330ml)
Carbs: 21.2 g (Per 330ml)
Created: Monday July 27th 2015
1.075
1.015
7.9%
57.2
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.20 kg United Kingdom - Pale 2-Row5.2 kg Pale 2-Row 38 2.5 85.2%
0.60 kg German - CaraMunich II0.6 kg CaraMunich II 34 46 9.8%
0.30 kg Torrified Wheat0.3 kg Torrified Wheat 36 2 4.9%
6.10 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Centennial25 g Centennial Hops Pellet 8.5 Boil 60 min 26.02 11.1%
40 g Simcoe40 g Simcoe Hops Pellet 11.4 Boil 15 min 27.7 17.8%
20 g Mosaic20 g Mosaic Hops Pellet 11.5 Boil 3 min 3.5 8.9%
60 g Mosaic60 g Mosaic Hops Pellet 11.5 Aroma 0 min 26.7%
60 g Simcoe60 g Simcoe Hops Pellet 11.4 Dry Hop 4 days 26.7%
20 g Mosaic20 g Mosaic Hops Pellet 11.5 Dry Hop 4 days 8.9%
225 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 173 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Trondheim-ish
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 0 3 8 7 265
2.5 g gips / 10l vann i mesk
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Strike water 71 C Infusion -- 68 °C 80 min
18 L BatchSparge Sparge -- 75 °C --
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 32.4 L) 31
Mash volume with grains (equipment estimates 36.5 L) 35
Grain absorption losses -6.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 25.4 L) 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 19
Volume into fermentor 19
Total: 31  
Equipment Profile Used: System Default
"En Hælvetes Mosaikk" Imperial IPA beer recipe by Sindre. BIAB, ABV 7.93%, IBU 57.23, SRM 10.87, Fermentables: (Pale 2-Row, CaraMunich II, Torrified Wheat) Hops: (Centennial, Simcoe, Mosaic)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2015-08-02 21:16 UTC