| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3 lb | American - White Wheat | 40 | 2.8 | 28.6% | |
| 2.50 lb | American - Pilsner | 37 | 1.8 | 23.8% | |
| 3 lb | Liquid Malt Extract - Wheat | 35 | 3 | 28.6% | |
| 1 lb | American - Carapils (Dextrine Malt) | 33 | 1.8 | 9.5% | |
| 1 lb | Liquid Malt Extract - Wheat - (late boil kettle addition) | 35 | 3 | 9.5% | |
| 10.50 lbs / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1 oz | Tettnanger | Pellet | 4.5 | Boil | 60 min | 12.54 | 100% | |
| 1 oz / $ 0.00 | ||||||||
| Danstar - Munich Dry Wheat Yeast | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 9 qt | Infusion | -- | 132 °F | 30 min | |
| 3 qt | Infusion | -- | 152 °F | 40 min | |
| Temperature | -- | 168 °F | -- | ||
| 11 qt | Sparge | -- | 170 °F | -- |
| Water | Gallons | Quarts |
|---|---|---|
| Heat water added to kettle (equipment estimates 8.76 g | 35 qt) | 5.06 | 20.2 |
| Mash volume with grains (equipment estimates 8.76 g | 35 qt) | 5.58 | 22.3 |
| Grain absorption losses (steeping) | -0.81 | -3.3 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Volume increase from sugar/extract (early additions) | 0.25 | 1 |
| Pre boil volume (equipment estimates 8.2 g | 32.8 qt) | 4.5 | 18 |
| Volume increase from sugar/extract (late additions) | 0.08 | 0.3 |
| Boil off losses | -2.25 | -9 |
| Hops absorption losses (first wort, boil, aroma) | -0.04 | -0.2 |
| Post boil volume | 6 | 24 |
| Going into fermentor | 6 | 24 |
| WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | ||
| Total: | 5.06 | 20.2 |
| Equipment Profile Used: | System Default | |
