Fortunate Islands #3 - Beer Recipe - Brewer's Friend

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Fortunate Islands #3

155 calories 16.3 g 12 oz
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Beer Stats
Method: All Grain
Style: American Wheat or Rye Beer
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.035 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Friday April 3rd 2015
1.047
1.012
4.5%
44.5
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb American - Wheat3 lb Wheat 38 1.8 55.8%
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 37.2%
0.38 lb Belgian - CaraVienne0.375 lb CaraVienne 34 20 7%
5.37 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Magnum0.25 oz Magnum Hops Pellet 12.4 Boil 60 min 22.45 4%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 15.88 16%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 5 min 6.21 8%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0 min 16%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 0 min 8%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 7 days 32%
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Dry Hop 7 days 16%
6.25 oz / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
66 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 46 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 qt Infusion -- 155 °F 60 min
Starting Mash Thickness: 2.23 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2.23 qt/lb 3 12  
Mash volume with grains 3.43 13.7  
Grain absorption losses -0.67 -2.7  
Remaining sparge water volume (equipment estimates 2.55 g | 10.2 qt) 1.93 7.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.62 g | 18.5 qt) 4 16  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.12 -0.5  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 4.92 19.7
Equipment Profile Used: System Default
"Fortunate Islands #3" American Wheat or Rye Beer recipe by Brewer #45507. All Grain, ABV 4.53%, IBU 44.53, SRM 4.8, Fermentables: (Wheat, Pale 2-Row, CaraVienne) Hops: (Magnum, Citra, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2015-04-07 18:55 UTC