Chatzelenis Stout - Beer Recipe - Brewer's Friend

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Chatzelenis Stout

192 calories 22 g 330 ml
Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 29 liters
Pre Boil Gravity: 11.7 °P (recipe based estimate)
Efficiency: 72% (brew house)
Source: Tryfon
Rating:
5.00 (1 Review)

Calories: 192 calories (Per 330ml)
Carbs: 22 g (Per 330ml)
Created: Sunday February 22nd 2015
15.2 °P
4.7 °P
5.7%
31.8
43.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pale Ale5 kg Pale Ale 39 2.3 83.3%
500 g German - Carafa I500 g Carafa I 32 340 8.3%
0.25 kg German - CaraAroma0.25 kg CaraAroma 34 130 4.2%
0.25 kg Belgian - Roasted Barley0.25 kg Roasted Barley 30 575 4.2%
6 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Magnum20 g Magnum Hops Pellet 13.4 Boil 60 min 31.75 57.1%
15 g Magnum15 g Magnum Hops Pellet 13.4 Boil 0 min 42.9%
35 g / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 70 °C 60 min
Temperature -- 73 °C 20 min
18 L Collect 28 liters wort to boil. Sparge -- 78 °C 45 min
Starting Mash Thickness: 2.6 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2.6 L/kg 15.6
Mash volume with grains 19.6
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 19.2 L) 20.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.9 L) 29
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 22
Going into fermentor 22
Total: 35.9  
Equipment Profile Used: System Default
"Chatzelenis Stout" Foreign Extra Stout beer recipe by Tryfon. All Grain, ABV 5.69%, IBU 31.75, SRM 43.31, Fermentables: (Pale Ale, Carafa I, CaraAroma, Roasted Barley) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-28 08:57 UTC