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Corleones Kaffeporter

213 calories 21.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 50 liters (ending kettle volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.077 (recipe based estimate)
Efficiency: 72% (ending kettle)
Calories: 213 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created: Monday February 2nd 2015
1.069
1.017
6.8%
34.4
40.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Maris Otter Pale6 kg Maris Otter Pale 38 3.75 37.5%
5 kg German - Wheat Malt5 kg Wheat Malt 37 2 31.3%
1 kg German - Munich Light1 kg Munich Light 37 6 6.3%
2 kg Belgian - Chocolate2 kg Chocolate 30 340 12.5%
2 kg United Kingdom - Dark Crystal 80L2 kg Dark Crystal 80L 33 80 12.5%
16 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g East Kent Goldings100 g East Kent Goldings Hops Pellet 5 Boil 60 min 27.17 50%
100 g East Kent Goldings100 g East Kent Goldings Hops Pellet 5 Aroma 15 min 7.25 50%
200 g / 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 56.7 L. Suggest reducing initial water volume to 45.4 L and adding 11.3 L sparge/top-off.  
Strike water volume at mash thickness of 1.5 L/kg 24
Mash volume with grains 34.6
Grain absorption losses -16
Remaining sparge water volume 37.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 56.7 L) 45
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil volume (equipment estimates 38.3 L) 50
Estimated amount in fermentor 50
Total: 61.9  
Equipment Profile Used: System Default
"Corleones Kaffeporter" Baltic Porter beer recipe by sinsch. All Grain, ABV 6.81%, IBU 34.42, SRM 40, Fermentables: (Maris Otter Pale, Wheat Malt, Munich Light, Chocolate, Dark Crystal 80L) Hops: (East Kent Goldings)
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  • Last Updated: 2015-02-02 00:39 UTC