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2 Hearted Clone

245 calories 24.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.7 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 245 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)
Created: Tuesday January 27th 2015
1.074
1.017
7.5%
46.7
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pilsner12 lb Pilsner 37 1.8 75%
3 lb American - Vienna3 lb Vienna 35 4 18.8%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 3.1%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.1%
16 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 31.33 25%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 15 min 7.77 12.5%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 5 min 6.25 25%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 1 min 1.35 25%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Dry Hop 5 days 12.5%
4 oz / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Add 4 grams gypsum to spring water

5.25 gal @ 152 strike
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 6 24  
Mash volume with grains 7.28 29.1  
Grain absorption losses -2 -8  
Remaining sparge water volume (equipment estimates 3.38 g | 13.5 qt) 2.95 11.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.13 g | 28.5 qt) 6.7 26.8  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.13 -0.5  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 8.95 35.8
Equipment Profile Used: System Default
"2 Hearted Clone" Imperial IPA beer recipe by Brewer #42038. All Grain, ABV 7.45%, IBU 46.69, SRM 6.26, Fermentables: (Pilsner, Vienna, Caramel / Crystal 20L, Carapils (Dextrine Malt)) Hops: (Centennial)
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  • Last Updated: 2016-02-13 22:58 UTC