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Stout Javier Dobla

168 calories 15.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 35.83 liters
Post Boil Size: 30 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Sultana Brewering
Calories: 168 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created: Friday June 12th 2026
1.055
1.011
5.9%
26.2
41.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 kg Patagonia - Pale ale5.5 kg Pale ale 36.8 2.9 69.6%
0.75 kg Weyermann - CaraAroma0.75 kg CaraAroma 36 140 9.5%
0.30 kg Weyermann - Pale Wheat0.3 kg Pale Wheat 36 2 3.8%
0.75 kg Weyermann - Roasted Barley0.75 kg Roasted Barley 29.9 432 9.5%
0.60 kg Weyermann - CaraAmber0.6 kg CaraAmber 37 27 7.6%
7.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 10 Boil 60 min 26.2 100%
30 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 142 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 24.7
Mash volume with grains 29.9
Grain absorption losses -7.9
Remaining sparge water volume (equipment estimates 19.9 L) 19.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.9 L) 35.8
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 30
Going into fermentor 30
Total: 44.6  
Equipment Profile Used: System Default
"Stout Javier Dobla" American Stout beer recipe by Sultana Brewering. All Grain, ABV 5.9%, IBU 26.2, SRM 41.71, Fermentables: (Pale ale, CaraAroma, Pale Wheat, Roasted Barley, CaraAmber) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2026-06-12 20:30 UTC