Brewer's Friend

Print

Space Beer

263 calories 22.8 g 12 oz
Beer Stats
Method: All Grain
Style: Doppelbock
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.59 gallons
Post Boil Size: 5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.080 (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 263 calories (Per 12oz)
Carbs: 22.8 g (Per 12oz)
Created: Tuesday May 26th 2026
1.080
1.014
8.7%
41.2
36.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Weyermann - Munich Type I9 lb Munich Type I 38 6 58.1%
4.50 lb Weyermann - Pilsner4.5 lb Pilsner 36 1.5 29%
1 lb German - CaraMunich II1 lb CaraMunich II 34 46 6.5%
1 lb Weyermann - Carafa Special Type II1 lb Carafa Special Type II 29.9 425 6.5%
15.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz Hopsteiner - Spalter Select1.5 oz Spalter Select Hops Pellet 6.6 Boil 60 min 33.61 60%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 4.5 Boil 15 min 7.58 40%
2.50 oz / 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2 Each
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 128 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 6.78 27.1  
Mash volume with grains 8.02 32.1  
Grain absorption losses -1.94 -7.8  
Remaining sparge water volume 2 8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 6.59 26.4  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.78 35.1
Equipment Profile Used: System Default
"Space Beer" Doppelbock beer recipe by JGWentworth877. All Grain, ABV 8.66%, IBU 41.19, SRM 36.64, Fermentables: (Munich Type I, Pilsner, CaraMunich II, Carafa Special Type II) Hops: (Spalter Select, Tettnanger)
Last Updated and Sharing
 
81
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-07-11 17:26 UTC