Brewer's Friend

Print

Peach Philly Sour

159 calories 12.8 g 12 oz
Beer Stats
Method: Extract
Style: Fruit Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 159 calories (Per 12oz)
Carbs: 12.8 g (Per 12oz)
Created: Tuesday March 31st 2026
1.049
1.007
5.5%
10.3
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Briess - LME Bavarian Wheat3 lb LME Bavarian Wheat 35 3 17.3%
3 lb Briess - Ultralight LME3 lb Ultralight LME 36 4 17.3%
11 lb Peach11 lb Peach 4.05 0 63.5%
5 oz Corn Sugar - Dextrose5 oz Corn Sugar - Dextrose 42 0.5 1.8%
17.31 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Leaf/Whole 2.5 Boil 60 min 7.57 50%
1 oz Tettnanger1 oz Tettnanger Hops Leaf/Whole 2.5 Boil 10 min 2.74 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 tsp Irish Moss Fining Mash 0 min.
 
Yeast
Lallemand - WildBrew Philly Sour
Amount:
2 Each
Cost:
Attenuation (avg):
85%
Flocculation:
High
Optimum Temp:
68 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 2.8 oz       Temp: 68 °F       CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 5.27 g | 21.1 qt) 3.2 12.8  
Volume increase from sugar/extract (early additions) 1.8 7.2  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 5 20  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
Total: 3.2 12.8
Equipment Profile Used: System Default
"Peach Philly Sour" Fruit Beer recipe by Mike the Bike. Extract, ABV 5.54%, IBU 10.31, SRM 3.76, Fermentables: (LME Bavarian Wheat, Ultralight LME, Peach, Corn Sugar - Dextrose) Hops: (Tettnanger) Other: (Irish Moss)
Last Updated and Sharing
 
134
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-03-31 01:23 UTC