Johnny's IPA
207 calories
21.5 g
330 ml
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Columbus12 g Columbus Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
36.41 |
13% |
|
10 g |
Simcoe10 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
10 min |
9.31 |
10.9% |
|
5 g |
Chinook5 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
10 min |
4.77 |
5.4% |
|
15 g |
Simcoe15 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Boil
|
0 min |
|
16.3% |
|
10 g |
Chinook10 g Chinook Hops |
|
Leaf/Whole |
13 |
Boil
|
0 min |
|
10.9% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Leaf/Whole |
12.7 |
Dry Hop
|
7 days |
|
21.7% |
|
20 g |
Chinook20 g Chinook Hops |
|
Leaf/Whole |
13 |
Dry Hop
|
7 days |
|
21.7% |
|
92 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
|
Steeping |
70 °C |
68 °C |
60 min |
Quick Water Requirements
| Water |
Liters |
|
Strike water volume (equipment estimates 17.2 L)
|
9.3 |
|
Mash volume with grains (equipment estimates 18.8 L)
|
10.8 |
|
Grain absorption losses
|
-2.4 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 14 L)
|
6 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
|
Post boil Volume
|
8 |
|
Volume into fermentor
|
8 |
|
Total:
|
9.3
|
| Equipment Profile Used: |
System Default |
"Johnny's IPA" American IPA beer recipe by Anonymous. BIAB, ABV 6.55%, IBU 50.49, SRM 10.49, Fermentables: (Pale Ale, CaraMunich II, Carapils (Dextrine Malt)) Hops: (Columbus, Simcoe, Chinook)
Last Updated and Sharing
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- Last Updated: 2026-02-14 08:05 UTC