Aventinus Clone
386 calories
41.1 g
0.5 L
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.07 |
68.2% |
|
7 g |
Magnum7 g Magnum Hops |
|
Pellet |
15 |
Boil
|
15 min |
5.11 |
31.8% |
|
22 g
/ kr 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
22 g |
Magnum (Pellet) 22 g Magnum (Pellet) Hops |
|
27.18 |
100% |
|
22 g
/ kr 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.7 L/kg
|
32.2 |
|
Mash volume with grains
|
38 |
|
Grain absorption losses
|
-8.8 |
|
Remaining sparge water volume
|
7.5 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 28.8 L)
|
30 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
|
Post boil volume (equipment estimates 24.2 L)
|
23 |
|
Estimated amount in fermentor
|
23 |
|
Total:
|
39.7
|
| Equipment Profile Used: |
System Default |
"Aventinus Clone" Doppelbock beer recipe by Brewer #397790. All Grain, ABV 7.88%, IBU 27.18, SRM 14.91, Fermentables: (BEST Pilsen, Wheat Malt, Caramunich Type 2, Carafa Special Type II) Hops: (Magnum)
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- Last Updated: 2026-01-24 20:54 UTC