IPA 2025 - Beer Recipe - Brewer's Friend

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IPA 2025

196 calories 19 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 10 gallons (ending kettle volume)
Pre Boil Size: 15 gallons
Pre Boil Gravity: 9.9 °P (recipe based estimate)
Efficiency: 83% (ending kettle)
Calories: 196 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Wednesday October 22nd 2025
14.6 °P
3.3 °P
6.1%
70.9
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
18 lb Canadian - Pale 2-Row18 lb Pale 2-Row 36 1.75 90%
1 lb Briess - Carapils Malt1 lb Carapils Malt 34.5 1.5 5%
1 lb Briess - Caramel Malt - 60L1 lb Caramel Malt - 60L 35.4 60 5%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Yakima Chief Hops - Centennial2 oz Centennial Hops Pellet 9.3 Boil 60 min 38.77 33.3%
2 oz Yakima Chief Hops - Citra2 oz Citra Hops Pellet 13 Boil 15 min 26.89 33.3%
2 oz Yakima Chief Hops - Cascade2 oz Cascade Hops Pellet 6.3 Boil 5 min 5.24 33.3%
6 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 194 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.5 30  
Mash volume with grains 9.1 36.4  
Grain absorption losses -2.5 -10  
Remaining sparge water volume 10.25 41  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 11.73 g | 46.9 qt) 15 60  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil volume (equipment estimates 13.28 g | 53.1 qt) 10 40  
Estimated amount in fermentor 10 40  
Total: 17.75 71
Equipment Profile Used: System Default
 
Notes

Mash in @ 148 - 45 Mins

            ^ 154 - 30 Mins<br />

Mash out @ 168 - 10 Mins

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  • Last Updated: 2025-10-24 19:31 UTC