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PURPLE DRANK

272 calories 31.4 g 12 oz
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Beer Stats
Method: BIAB
Style: Experimental Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 272 calories (Per 12oz)
Carbs: 31.4 g (Per 12oz)
Created: Tuesday August 26th 2025
1.081
1.025
7.3%
17.9
7.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Ireland - Distillers Malt10 lb Distillers Malt 37 2 66.7%
3 lb Flaked Oats3 lb Flaked Oats 33 2.2 20%
1 lb Tate and Lyle - Golden Syrup1 lb Golden Syrup 40 1 6.7%
1 lb Dingemans - Biscuit1 lb Biscuit 34.5 22 6.7%
15 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Styrian Goldings1 oz Styrian Goldings Hops Pellet 5.5 Boil 60 min 17.93 50%
1 oz Yakima Valley Hops - Strata 1 oz Strata Hops Pellet 12 Dry Hop 3 days 50%
2 oz / $ 0.00
 
Yeast
Omega Yeast Labs - British Ale VIII OYL-016
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 130 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.46 g | 33.8 qt) 7.92 31.7  
Mash volume with grains (equipment estimates 9.58 g | 38.3 qt) 9.04 36.2  
Grain absorption losses -1.75 -7  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.08 0.3  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 7.92 31.7
Equipment Profile Used: System Default
"PURPLE DRANK" Experimental Beer recipe by BierKlaus. BIAB, ABV 7.29%, IBU 17.93, SRM 7.2, Fermentables: (Distillers Malt, Flaked Oats, Golden Syrup, Biscuit) Hops: (Styrian Goldings, Strata )
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  • Public: Yup, Shared
  • Last Updated: 2025-08-26 14:17 UTC