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Awesome Recipe

226 calories 24.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12.5 liters
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.073 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 226 calories (Per 330ml)
Carbs: 24.5 g (Per 330ml)
Created: Saturday May 24th 2025
1.073
1.020
7.0%
63.0
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg United Kingdom - Golden Promise1.5 kg Golden Promise 37 3 44.8%
1.50 kg Warminster Maltings - Maris Otter1.5 kg Maris Otter 36 3.5 44.8%
0.15 kg German - Acidulated Malt0.15 kg Acidulated Malt 27 3.4 4.5%
0.10 kg Flaked Oats0.1 kg Flaked Oats 33 2.2 3%
0.10 kg Rice Hulls0.1 kg Rice Hulls 0 0 3%
3.35 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Cascade15 g Cascade Hops Leaf/Whole 7 Boil 60 min 22.44 33.3%
15 g Centennial15 g Centennial Hops Leaf/Whole 10 Boil 30 min 24.64 33.3%
15 g Centennial15 g Centennial Hops Leaf/Whole 10 Boil 15 min 15.91 33.3%
45 g / $ 0.00
 
Yeast
BSI - A-18 London Ale III
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
18 - 23 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 62 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
78 °C 72 °C --
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 12.2
Mash volume with grains 14.4
Grain absorption losses -3.4
Remaining sparge water volume (equipment estimates 7.9 L) 4.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 12.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Going into fermentor 10
Total: 16.8  
Equipment Profile Used: System Default
"Awesome Recipe" Specialty IPA: Belgian IPA beer recipe by Brewer #455521. All Grain, ABV 7.01%, IBU 62.98, SRM 6.6, Fermentables: (Golden Promise, Maris Otter, Acidulated Malt, Flaked Oats, Rice Hulls) Hops: (Cascade, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2025-05-24 14:13 UTC