APA 2025 - Beer Recipe - Brewer's Friend

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APA 2025

183 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 27 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Saturday May 10th 2025
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1.060
1.011
6.4%
49.2
6.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4,750 g US - Pale 2-Row4750 g Pale 2-Row 37 1.8 90.5%
250 g German - CaraMunich I250 g CaraMunich I 34 39 4.8%
250 g American - Carapils (Dextrine Malt)250 g Carapils (Dextrine Malt) 33 1.8 4.8%
5,250 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Simcoe25 g Simcoe Hops Leaf/Whole 12.7 Boil 60 min 38.43 7.1%
15 g Cascade15 g Cascade Hops Pellet 7 Boil 30 min 10.75 4.3%
20 g Simcoe20 g Simcoe Hops Pellet 12.7 Boil 0 min 5.7%
20 g Cascade20 g Cascade Hops Leaf/Whole 7 Boil 0 min 5.7%
155 g Simcoe155 g Simcoe Hops Pellet 12.7 Dry Hop 0 days 44.3%
115 g Cascade115 g Cascade Hops Pellet 7 Dry Hop 0 days 32.9%
350 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 103 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19.2
Mash volume with grains 22.6
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 13.1 L) 14
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.1 L) 27
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20
Going into fermentor 20
Total: 33.2  
Equipment Profile Used: System Default
"APA 2025" American Pale Ale beer recipe by Anonymous. All Grain, ABV 6.4%, IBU 49.18, SRM 6.12, Fermentables: (Pale 2-Row, CaraMunich I, Carapils (Dextrine Malt)) Hops: (Simcoe, Cascade)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2025-05-10 11:54 UTC