2025-05-? Scottish Ale - Peated - Beer Recipe - Brewer's Friend

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2025-05-? Scottish Ale - Peated

172 calories 17.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Scottish Heavy
Boil Time: 60 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: Kenneth Cummings
Hop Utilization: 97%
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)
Created: Sunday May 4th 2025
1.052
1.013
5.1%
0.0
14.7
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb Crisp Malting - No.19 Floor Malt Maris Otter6.5 lb No.19 Floor Malt Maris Otter 37 3 56.5%
1 lb Briess - Rye Malt1 lb Rye Malt 36.8 3.7 8.7%
1 lb Weyermann - Munich Type II (Dark)1 lb Munich Type II (Dark) 37 10 8.7%
1 lb Briess - Victory Malt1 lb Victory Malt 34.5 28 8.7%
0.50 lb Briess - Caramel Rye0.5 lb Caramel Rye 32 60 4.3%
0.25 lb Briess - Roasted Barley0.25 lb Roasted Barley 33.1 300 2.2%
0.25 lb Simpsons - Peated Malt0.25 lb Peated Malt 37.674 1.5 2.2%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 8.7%
11.50 lbs / $ 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Winston Salem City
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 2 qt/lb 5.75 23  
Mash volume with grains 6.67 26.7  
Grain absorption losses -1.44 -5.8  
Remaining sparge water volume 3.94 15.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.5 g | 30 qt) 8 32  
Boil off losses -1.5 -6  
Post boil volume (equipment estimates 6.5 g | 26 qt) 6 24  
Estimated amount in fermentor 6 24  
Total: 9.69 38.8
Equipment Profile Used: System Default
"2025-05-? Scottish Ale - Peated" Scottish Heavy beer recipe by Kenneth Cummings. All Grain, ABV 5.11%, IBU 0, SRM 14.69, Fermentables: (No.19 Floor Malt Maris Otter, Rye Malt, Munich Type II (Dark), Victory Malt, Caramel Rye, Roasted Barley, Peated Malt, Carapils (Dextrine Malt))
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  • Last Updated: 2025-05-04 23:23 UTC