| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 10 lb | Rahr - Pale 2-Row |
$ 1.45 / lb $ 14.50 |
37 | 1.8 | 87% |
| 0.50 lb | American - Vienna |
$ 2.24 / lb $ 1.12 |
35 | 4 | 4.3% |
| 1 lb | Bob's Red MIll - Flaked Oats |
$ 2.99 / lb $ 2.99 |
33 | 1 | 8.7% |
| 11.50 lbs / $ 18.61 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 0.50 oz | Trident |
$ 2.69 / oz $ 1.35 |
Pellet | 13.5 | Boil | 60 min | 25.69 | 20% |
| 1 oz | Cascade |
$ 1.99 / oz $ 1.99 |
Pellet | 7 | Boil | 30 min | 20.47 | 40% |
| 1 oz | Cluster |
$ 2.79 / oz $ 2.79 |
Pellet | 6.5 | Boil | 15 min | 12.28 | 40% |
| 2.50 oz / $ 6.13 | ||||||||
| Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
| $ 3.15 |
| CO2 Level: 2.45 Volumes |
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| Infusion | -- | 152 °F | 60 min | ||
|
Starting Mash Thickness:
1.5 qt/lb |
|||||
| Water | Gallons | Quarts |
|---|---|---|
| Strike water volume at mash thickness of 1.5 qt/lb | 4.31 | 17.3 |
| Mash volume with grains | 5.23 | 20.9 |
| Grain absorption losses | -1.44 | -5.8 |
| Remaining sparge water volume (equipment estimates 4.47 g | 17.9 qt) | 4.88 | 19.5 |
| Mash Lauter Tun losses | -0.25 | -1 |
| Pre boil volume (equipment estimates 7.09 g | 28.4 qt) | 7.5 | 30 |
| Boil off losses | -1.5 | -6 |
| Hops absorption losses (first wort, boil, aroma) | -0.09 | -0.4 |
| Post boil Volume | 5.5 | 22 |
| Going into fermentor | 5.5 | 22 |
| Total: | 9.19 | 36.8 |
| Equipment Profile Used: | System Default | |
