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Awesome Recipe

212 calories 21.1 g 12 oz
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 31 gallons (fermentor volume)
Pre Boil Size: 34 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.1 g (Per 12oz)
Created: Saturday January 6th 2024
1.064
1.015
6.5%
0.0
6.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
55 lb American - Pilsner55 lb Pilsner 37 1.8 76.4%
4 lb American - Caramel / Crystal 40L4 lb Caramel / Crystal 40L 34 40 5.6%
4 lb United Kingdom - Maris Otter Pale4 lb Maris Otter Pale 38 3.75 5.6%
4 lb American - Carapils (Dextrine Malt)4 lb Carapils (Dextrine Malt) 33 1.8 5.6%
5 lb American - Wheat5 lb Wheat 38 1.8 6.9%
72 lbs / $ 0.00
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 644 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 33.25 gal (133 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 21.25 gal (85 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 37.26 gal (149.04 qt). Suggest reducing strike water volume to 6.24 gal (24.96 qt) and adding 25.26 gal (101.04 qt) sparge/top-off. 31.5 126  
Strike water volume at mash thickness of 1.75 qt/lb 31.5 126  
Mash volume with grains 37.26 149  
Grain absorption losses -9 -36  
Remaining sparge water volume (equipment estimates 11 g | 44 qt) 11.75 47  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 33.25 g | 133 qt) 34 136  
Boil off losses -2.25 -9  
Post boil Volume 31 124  
Going into fermentor 31 124  
Total: 43.25 173
Equipment Profile Used: System Default
"Awesome Recipe" American IPA beer recipe by Anonymous. All Grain, ABV 6.47%, IBU 0, SRM 6.92, Fermentables: (Pilsner, Caramel / Crystal 40L, Maris Otter Pale, Carapils (Dextrine Malt), Wheat)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-06 22:18 UTC