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Trotsky Red Ale

177 calories 16 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 24.15 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Furquilha
Calories: 177 calories (Per 330ml)
Carbs: 16 g (Per 330ml)
Created: Friday August 4th 2023
1.058
1.011
6.2%
47.1
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg BA Malt - Pale Ale5 kg Pale Ale 38 4 90.9%
0.50 kg German - Melanoidin0.5 kg Melanoidin 37 25 9.1%
5.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Columbus30 g Columbus Hops Leaf/Whole 15 Boil 30 min 47.1 33.3%
30 g Saaz30 g Saaz Hops Leaf/Whole 3.5 Boil 0 min 33.3%
30 g Mandarina Bavaria30 g Mandarina Bavaria Hops Leaf/Whole 8.5 Boil 0 min 33.3%
90 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 20.1
Mash volume with grains 23.7
Grain absorption losses -5.5
Remaining sparge water volume 10.5
Mash Lauter Tun losses -0.9
Pre boil volume 24.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 18
Going into fermentor 18
Total: 30.6  
Equipment Profile Used: System Default
"Trotsky Red Ale" Irish Red Ale beer recipe by Furquilha. All Grain, ABV 6.17%, IBU 47.1, SRM 9.59, Fermentables: (Pale Ale, Melanoidin) Hops: (Columbus, Saaz, Mandarina Bavaria)
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  • Public: Yup, Shared
  • Last Updated: 2023-08-04 13:23 UTC