Brown Ale - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Brown Ale

103 calories 10.4 g 330 ml
brewer logo
Beer Stats
Method: BIAB
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 31 liters (fermentor volume)
Pre Boil Size: 36.85 liters
Post Boil Size: 31 liters
Pre Boil Gravity: 1.029 (recipe based estimate)
Post Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 90% (brew house)
Source: Randy
Calories: 103 calories (Per 330ml)
Carbs: 10.4 g (Per 330ml)
Created: Monday July 31st 2023
1.034
1.008
3.5%
13.0
7.1
5.6
99.60
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg Thomas Fawcett - Maris Otter Pale Ale Malt1.5 kg Maris Otter Pale Ale Malt $ 66.40 / kg
$ 99.60 		38 2.65 38.5%
1.20 kg Weyermann - Pilsner1.2 kg Pilsner 36 1.5 30.8%
200 g Weyermann - CaraAroma200 g CaraAroma 36 140 5.1%
1 kg Malteurop - 2 Row1 kg 2 Row 34.3 2.15 25.6%
3.90 kg / $ 99.60
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
35 g Fuggles35 g Fuggles Hops Leaf/Whole 4.5 Boil 45 min 13.01 100%
35 g / $ 0.00
Priming
Method: co2       Amount: 0.35 bar       Temp: 5 °C       CO2 Level: 1.8 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Decoction 74 °C 65 °C 60 min
Vorlauf 65 °C 78 °C 15 min
18 L Fly Sparge 78 °C 78 °C 30 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 41.7 L) 41.7
Mash volume with grains (equipment estimates 44.2 L) 44.2
Grain absorption losses -3.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 36.9 L) 36.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 31
Volume into fermentor 31
Total: 41.7  
Equipment Profile Used: System Default
"Brown Ale" Standard/Ordinary Bitter beer recipe by Randy. BIAB, ABV 3.49%, IBU 13.01, SRM 7.08, Fermentables: (Maris Otter Pale Ale Malt, Pilsner, CaraAroma, 2 Row) Hops: (Fuggles)
Last Updated and Sharing
 
556
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-10-27 22:18 UTC