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Admirallrighty Then Pils

174 calories 17.2 g 12 oz
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Beer Stats
Method: BIAB
Style: German Pilsner (Pils)
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 174 calories (Per 12oz)
Carbs: 17.2 g (Per 12oz)
Created Saturday January 7th 2023
1.053
1.012
5.4%
33.6
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 88.4%
1 lb American - Vienna1 lb Vienna 35 4 8.8%
5 oz German - Acidulated Malt5 oz Acidulated Malt 27 3.4 2.8%
11.31 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 60 min 13.07 16.7%
2 oz Saaz2 oz Saaz Hops Pellet 3.5 Boil 20 min 15.83 33.3%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 10 min 4.74 16.7%
1 oz Saaz1 oz Saaz Hops Pellet 3.5 Boil 0 min 16.7%
1 oz Admiral1 oz Admiral Hops Pellet 14.5 Dry Hop 5 days 16.7%
6 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 95 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.6 g | 38.4 qt) 8.66 34.7  
Mash volume with grains (equipment estimates 10.51 g | 42 qt) 9.57 38.3  
Grain absorption losses -1.41 -5.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.94 g | 31.8 qt) 7 28  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 8.66 34.7
Equipment Profile Used: System Default
"Admirallrighty Then Pils" German Pilsner (Pils) beer recipe by Eaton.tre. BIAB, ABV 5.39%, IBU 33.64, SRM 3.99, Fermentables: (Pilsner, Vienna, Acidulated Malt) Hops: (Saaz, Admiral)
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  • Last Updated: 2023-01-07 13:35 UTC