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Awesome Recipe

166 calories 16.8 g 330 ml
Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 30 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 20.07 liters
Post Boil Size: 18.06 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Thursday December 29th 2022
1.054
1.013
5.3%
39.7
8.1
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.40 kg American - Pale Ale3.4 kg Pale Ale 37 3.5 90.7%
350 g United Kingdom - Crystal 30L350 g Crystal 30L 34 30 9.3%
3.75 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 15 Boil 30 min 26.27 33.3%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 15 Boil 5 min 6.82 33.3%
0.50 oz Galaxy0.5 oz Galaxy Hops Pellet 15 Whirlpool 20 min 6.65 33.3%
1.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.50 g Calcium Chloride (anhydrous) Water Agt Mash 1 hr.
3 g Gypsum Water Agt Mash 1 hr.
2.50 g Baking Soda Water Agt Mash 1 hr.
1.50 g Lactic acid Water Agt Mash 1 hr.
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
mash water to 6 gallon mark
+ sparge of 2.07 liters
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 23.7 L) 24.7
Mash volume with grains (equipment estimates 26.2 L) 27.2
Grain absorption losses -3.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 19.1 L) 20.1
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 16.1 L) 18.1
Hops absorption losses (whirlpool, hop stand) -0.1
WARNING: Exceeded batch size - reduce boil size  
Volume into fermentor (equipment estimates 18 L) 16
Total: 24.7  
Equipment Profile Used: System Default
"Awesome Recipe" American Pale Ale beer recipe by Brewer #130366. BIAB, ABV 5.3%, IBU 39.73, SRM 8.06, Fermentables: (Pale Ale, Crystal 30L) Hops: (Galaxy) Other: (Calcium Chloride (anhydrous), Gypsum, Baking Soda, Lactic acid)
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  • Last Updated: 2023-01-10 06:58 UTC