BALUBINA4
157 calories
16.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
75 g |
Magnum75 g Magnum Hops |
|
Leaf/Whole |
16 |
Boil
|
60 min |
36.2 |
37.5% |
25 g |
Fuggles25 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
3.39 |
12.5% |
75 g |
Fuggles75 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
37.5% |
25 g |
Magnum25 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
0 min |
|
12.5% |
200 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 86.7 L. Suggest reducing initial water volume to 45.4 L and adding 41.3 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 74.99 L. Suggest reducing strike water volume to 33.92 L and adding 29.59 L sparge/top-off.
|
63.5 |
Strike water volume at mash thickness of 3.7 L/kg
|
63.5 |
Mash volume with grains
|
75 |
Grain absorption losses
|
-17.4 |
Remaining sparge water volume (equipment estimates 41.5 L)
|
44.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 86.7 L)
|
90 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-1 |
Post boil Volume
|
80 |
Going into fermentor
|
80 |
Total:
|
108.3
|
Equipment Profile Used: |
System Default |
"BALUBINA4" American Porter beer recipe by Anonymous. All Grain, ABV 4.98%, IBU 39.6, SRM 23.97, Fermentables: (Maris Otter Pale, Extra Pale Malt, Chocolate, Special B, Biscuit) Hops: (Magnum, Fuggles)
Last Updated and Sharing
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- Last Updated: 2022-12-22 14:49 UTC