Alex Wedding IPA - Beer Recipe - Brewer's Friend

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Alex Wedding IPA

180 calories 16.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 17.97 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Liam Whiteley
Calories: 180 calories (Per 330ml)
Carbs: 16.1 g (Per 330ml)
Created: Saturday July 2nd 2022
1.059
1.011
6.3%
41.3
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.25 kg Simpsons - Best Pale Ale3.25 kg Best Pale Ale 37.5 2 100%
3.25 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Wai-iti15 g Wai-iti Hops Pellet 3 Boil at 100 °C 15 min 5.18 25.9%
2 g Simcoe2 g Simcoe Hops Pellet 12.7 Boil 60 min 5.9 3.4%
2 g Chinook2 g Chinook Hops Leaf/Whole 13 Boil 60 min 5.49 3.4%
6 g Simcoe6 g Simcoe Hops Leaf/Whole 12.7 Boil 15 min 7.98 10.3%
6 g Simcoe6 g Simcoe Hops Leaf/Whole 12.7 Boil 5 min 3.21 10.3%
6 g Chinook6 g Chinook Hops Leaf/Whole 13 Boil 15 min 8.17 10.3%
6 g Chinook6 g Chinook Hops Leaf/Whole 13 Boil 5 min 3.28 10.3%
15 g Wai-iti15 g Wai-iti Hops Pellet 3 Boil 5 min 2.08 25.9%
58 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 61 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 10.2
Mash volume with grains 12.3
Grain absorption losses -3.3
Remaining sparge water volume (equipment estimates 12 L) 11.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 18 L) 18
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 12
Going into fermentor 12
Total: 22.1  
Equipment Profile Used: System Default
"Alex Wedding IPA" American Pale Ale beer recipe by Liam Whiteley. All Grain, ABV 6.31%, IBU 41.28, SRM 4.2, Fermentables: (Best Pale Ale) Hops: (Wai-iti, Simcoe, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2022-07-02 17:05 UTC