beer
237 calories
21.6 g
12 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
60 min |
26.71 |
50% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Boil
|
15 min |
13.25 |
50% |
2 oz
/ ₪ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Galaxy (Pellet) 1.9999999954251 oz Galaxy (Pellet) Hops |
|
39.96 |
100% |
2 oz
/ ₪ 0.00
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
9 gal |
|
Strike |
-- |
163 °F |
60 min |
6 gal |
|
Sparge |
-- |
180 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
8.13 |
32.5
|
Mash volume with grains
|
10.21 |
40.8
|
Grain absorption losses
|
-3.25 |
-13
|
Remaining sparge water volume
|
7.38 |
29.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 11.08 g | 44.3 qt)
|
12 |
48
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil volume (equipment estimates 10.43 g | 41.7 qt)
|
9.5 |
38
|
Estimated amount in fermentor
|
9.5 |
38
|
Total:
|
15.5
|
62
|
Equipment Profile Used: |
System Default |
"beer" Saison beer recipe by Nesbitt. All Grain, ABV 7.69%, IBU 39.96, SRM 4.14, Fermentables: (Pilsner, Carapils (Dextrine Malt)) Hops: (Galaxy) Other: (Calcium Chloride (anhydrous), Epsom Salt, Gypsum, Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-07 17:13 UTC