Altbier - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Altbier

158 calories 17.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 22 liters (ending kettle volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (ending kettle)
Source: James Croy
Calories: 158 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Saturday January 1st 2022
1.051
1.015
4.8%
0.0
13.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2,800 g Briess - Brewers Malt 2-Row2800 g Brewers Malt 2-Row 37 1.8 56.8%
1,500 g Gladfield - Munich Malt1500 g Munich Malt 36.8 7.87 30.4%
210 g Gladfield - Wheat Malt210 g Wheat Malt 38.8 2.13 4.3%
210 g German - CaraRed210 g CaraRed 34 20 4.3%
140 g German - CaraMunich II140 g CaraMunich II 34 46 2.8%
70 g Weyermann - Carafa Special Type III70 g Carafa Special Type III 29.9 525 1.4%
4,930 g / $ 0.00
 
Yeast
White Labs - Dusseldorf Alt Yeast WLP036
Amount:
1 Each
Cost:
Attenuation (avg):
68.5%
Flocculation:
Medium
Optimum Temp:
18 - 22 °C
Starter:
No
Fermentation Temp:
16 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 97 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Infusion 66 °C 66 °C 60 min
Starting Mash Thickness: 4.8 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 4.8 L/kg 23.7
Mash volume with grains 26.9
Grain absorption losses -4.9
Remaining sparge water volume 7.2
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.7 L) 25
Boil off losses -5.7
Post boil volume (equipment estimates 19.3 L) 22
Estimated amount in fermentor 22
Total: 30.8  
Equipment Profile Used: System Default
"Altbier" Altbier beer recipe by James Croy. All Grain, ABV 4.76%, IBU 0, SRM 13.4, Fermentables: (Brewers Malt 2-Row, Munich Malt, Wheat Malt, CaraRed, CaraMunich II, Carafa Special Type III)
Last Updated and Sharing
 
292
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-01-01 06:39 UTC