MKR stout v2 - Beer Recipe - Brewer's Friend

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MKR stout v2

205 calories 18.7 g 330 ml
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5.2 liters (fermentor volume)
Pre Boil Size: 5.2 liters
Post Boil Size: 5.2 liters
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 205 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Wednesday August 18th 2021
1.067
1.013
7.0%
40.2
37.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,000 g United Kingdom - Maris Otter Pale1000 g Maris Otter Pale 38 3.75 69%
200 g Flaked Barley200 g Flaked Barley 32 2.2 13.8%
100 g Briess - Roasted Barley100 g Roasted Barley 33.1 300 6.9%
75 g Simpsons - DRC75 g DRC 34.7 115 5.2%
75 g Briess - Chocolate75 g Chocolate 25 350 5.2%
1,450 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
6 g Columbus6 g Columbus Hops Pellet 16 Boil 60 min 40.21 100%
6 g / $ 0.00
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
10 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 30 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 2.2
Mash volume with grains 3.1
Grain absorption losses -1.5
Remaining sparge water volume (equipment estimates 11.1 L) 5.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.9 L) 5.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5.2
Going into fermentor 5.2
Total: 7.6  
Equipment Profile Used: System Default
"MKR stout v2" American Stout beer recipe by EaglepointAles. All Grain, ABV 7.04%, IBU 40.21, SRM 37.7, Fermentables: (Maris Otter Pale, Flaked Barley, Roasted Barley, DRC, Chocolate) Hops: (Columbus)
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  • Public: Yup, Shared
  • Last Updated: 2021-11-05 14:04 UTC