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kona

151 calories 14.6 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Friday June 4th 2021
1.046
1.010
4.7%
15.8
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb American - Pilsner4.5 lb Pilsner 37 1.8 46.2%
4.50 lb US - Pale 2-Row4.5 lb Pale 2-Row 37 1.8 46.2%
0.50 lb Honey Malt0.5 lb Honey Malt 37 25 5.1%
4 oz American - Caramel / Crystal 20L4 oz Caramel / Crystal 20L 35 20 2.6%
9.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.15 oz Galaxy0.15 oz Galaxy Hops Pellet 14.25 Boil 60 min 8.17 5.3%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 15 min 5.21 8.8%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 5 min 2.09 8.8%
0.20 oz Citra0.2 oz Citra Hops Pellet 11 Boil 1 min 0.36 7%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 3 days 70.2%
2.85 oz / $ 0.00
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
68 - 95 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 83 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 3.66 14.6  
Mash volume with grains 4.44 17.7  
Grain absorption losses -1.22 -4.9  
Remaining sparge water volume (equipment estimates 4.84 g | 19.4 qt) 4.31 17.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.03 g | 28.1 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.03 -0.1  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 7.97 31.9
Equipment Profile Used: System Default
"kona" No Profile Selected beer recipe by cmcurran5. All Grain, ABV 4.69%, IBU 15.84, SRM 5.17, Fermentables: (Pilsner, Pale 2-Row, Honey Malt, Caramel / Crystal 20L) Hops: (Galaxy, Citra)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2021-06-05 00:26 UTC