Citrus Zest
162 calories
16 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
13 g |
Chinook13 g Chinook Hops |
|
Pellet |
11.7 |
Boil
|
60 min |
20.03 |
25% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
5.8 |
Boil
|
15 min |
5.68 |
28.8% |
14 g |
Amarillo14 g Amarillo Hops |
|
Pellet |
8.5 |
Boil
|
5 min |
3.12 |
26.9% |
10 g |
Cascade10 g Cascade Hops |
|
Pellet |
5.8 |
Whirlpool
|
0 min |
1.45 |
19.2% |
52 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11 L |
|
Strike |
74 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
24 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 2.5 L/kg
|
11.6 |
Mash volume with grains (equipment estimates 14.5 L)
|
14.6 |
Grain absorption losses
|
-4.6 |
Remaining sparge water volume (equipment estimates 19.9 L)
|
17 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.9 L)
|
23 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Top off amount
|
0.1 |
Going into fermentor
|
20 |
Total:
|
28.5
|
Equipment Profile Used: |
System Default |
"Citrus Zest" American Amber Ale beer recipe by Brewer #333337. All Grain, ABV 5.32%, IBU 30.29, SRM 10.83, Fermentables: (Château Pale Ale, Château Munich, Château Cara Ruby, Château Crystal) Hops: (Chinook, Cascade, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-07 12:45 UTC