Strange light fucker Dark Mild - Beer Recipe - Brewer's Friend

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Strange light fucker Dark Mild

131 calories 13.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Dark American Lager
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 23 liters
Post Boil Size: 17 liters
Pre Boil Gravity: 1.035 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 131 calories (Per 12oz)
Carbs: 13.6 g (Per 12oz)
Created: Thursday March 4th 2021
1.040
1.010
4.0%
19.3
15.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.96 kg Belgian - Pilsner1.958 kg Pilsner 37 1.6 54.4%
642 g US - Pale 2-Row642 g Pale 2-Row 37 1.8 17.8%
400 g Belgian - Biscuit400 g Biscuit 35 23 11.1%
200 g United Kingdom - Coffee Malt200 g Coffee Malt 36 150 5.6%
400 g German - CaraBohemian400 g CaraBohemian 33 75 11.1%
3,600 g / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
19 g Northern Brewer19 g Northern Brewer Hops Pellet 7 Boil 60 min 19.3 100%
19 g / 0.00 €
 
Yeast
Mangrove Jack - Belgian Abbey M47
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 70 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 128.7 g       Temp: 20 °C       CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 5.4
Mash volume with grains (equipment estimates 4.8 L) 7.8
Grain absorption losses -3.6
Remaining sparge water volume (equipment estimates 21.9 L) 22.1
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 22.8 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 17
Top off amount 3
Going into fermentor 20
Total: 27.5  
Equipment Profile Used: System Default
"Strange light fucker Dark Mild" Dark American Lager beer recipe by Tonibomboni. All Grain, ABV 3.97%, IBU 19.3, SRM 15.61, Fermentables: (Pilsner, Pale 2-Row, Biscuit, Coffee Malt, CaraBohemian) Hops: (Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2021-03-07 14:11 UTC