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Alt small

154 calories 16.3 g 330 ml
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Beer Stats
Method: All Grain
Style: Altbier
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12 liters
Post Boil Size: 10 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 77% (brew house)
Calories: 154 calories (Per 330ml)
Carbs: 16.3 g (Per 330ml)
Created: Sunday January 24th 2021
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Winning Altbier

by Vulpine Brewing Co.

OG: 1.053 FG: 1.017 ABV: 4.8% IBU: 45

1.050
1.013
5.0%
39.6
14.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.88 kg German - Pilsner1.875 kg Pilsner 38 1.6 89.3%
0.13 kg German - CaraMunich III0.125 kg CaraMunich III 34 57 6%
0.05 kg German - Carafa II0.05 kg Carafa II 32 425 2.4%
0.05 kg German - Acidulated Malt0.05 kg Acidulated Malt 27 3.4 2.4%
2.10 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Saaz30 g Saaz Hops Pellet 3.5 Boil 60 min 28.63 66.7%
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 30 min 11 33.3%
45 g / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 7.7
Mash volume with grains 9.1
Grain absorption losses -2.1
Remaining sparge water volume (equipment estimates 11.3 L) 7.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.9 L) 12
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 10
Going into fermentor 10
Total: 15  
Equipment Profile Used: System Default
"Alt small" Altbier beer recipe by Anonymous. All Grain, ABV 4.96%, IBU 39.63, SRM 14.06, Fermentables: (Pilsner, CaraMunich III, Carafa II, Acidulated Malt) Hops: (Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2021-01-24 23:10 UTC