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WitBier

173 calories 18.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Witbier
Boil Time: 75 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Post Boil Size: 24.6 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 173 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Monday November 23rd 2020
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5.3%
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 kg Belgian - Pilsner2.5 kg Pilsner 37 1.6 53.2%
1.70 kg Unmalted Wheat1.7 kg Unmalted Wheat 36 2 36.2%
0.50 kg Flaked Oats0.5 kg Flaked Oats 33 2.2 10.6%
4.70 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5.50 g Nugget (14 AA)5.5 g Nugget (14 AA) Hops Pellet 14 Boil 70 min 10.76 29.7%
6 g Styrian Goldings (5.5 AA)6 g Styrian Goldings (5.5 AA) Hops Pellet 5.5 Boil 15 min 2.22 32.4%
7 g Saaz7 g Saaz Hops Pellet 3.5 Boil 10 min 1.2 37.8%
18.50 g / $ 0.00
 
Yeast
Mangrove Jack - Belgian Wit M21
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 92 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 4.04 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 17.2
Mash volume with grains 20.3
Grain absorption losses -4.7
Remaining sparge water volume (equipment estimates 14.7 L) 16.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.2 L) 28.4
Boil off losses -7.1
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume (equipment estimates 19 L) 24.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 24.6 L) 19
Total: 34  
Equipment Profile Used: System Default
"WitBier" Witbier beer recipe by Anonymous. All Grain, ABV 5.34%, IBU 14.18, SRM 3.68, Fermentables: (Pilsner, Unmalted Wheat, Flaked Oats) Hops: (Nugget (14 AA), Styrian Goldings (5.5 AA), Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2020-11-23 21:18 UTC