ipa - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

ipa

198 calories 17.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 30 min
Batch Size: 12 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Post Boil Size: 5.7 liters
Pre Boil Gravity: 1.069 (recipe based estimate)
Post Boil Gravity: 1.137 (recipe based estimate)
Efficiency: 62% (brew house)
Calories: 198 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Thursday November 12th 2020
1.065
1.012
6.9%
22.2
5.0
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Weyermann - Pale Ale2 kg Pale Ale 39 2.3 50%
1 kg Weyermann - Pale Wheat1 kg Pale Wheat 36 2 25%
1 kg Weyermann - Barke Pilsner Malt1 kg Barke Pilsner Malt 37.03 1.75 25%
4 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Galaxy100 g Galaxy Hops Pellet 14.25 Dry Hop (High Krausen) at 20 °C 3 days 50%
100 g Amarillo100 g Amarillo Hops Pellet 8.6 Whirlpool at 80 °C 20 min 22.22 50%
200 g / $ 0.00
 
Yeast
Lallemand - LALBREW® VOSS KVEIK ALE YEAST
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
25 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 67 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L Strike -- 63 °C 60 min
Starting Grain Temp: 22 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 14.6
Mash volume with grains (equipment estimates 10.4 L) 17.2
Grain absorption losses -4
Remaining sparge water volume 1.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 8.6 L) 11.4
Boil off losses -2.9
Post boil Volume 5.7
Hops absorption losses (whirlpool, hop stand) -0.5
Top off amount 6.8
Going into fermentor 12
Total: 16.3  
Equipment Profile Used: System Default
"ipa" American IPA beer recipe by erka. All Grain, ABV 6.94%, IBU 22.22, SRM 4.99, Fermentables: (Pale Ale, Pale Wheat, Barke Pilsner Malt) Hops: (Galaxy, Amarillo)
Last Updated and Sharing
 
409
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-12-05 13:53 UTC