ABC Pilsner
174 calories
18.2 g
330 ml
14.0 °P
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.75 oz |
Nugget0.75 oz Nugget Hops |
|
Pellet |
14.2 |
Boil
|
75 min |
14.2 |
23.1% |
1 oz |
Nugget1 oz Nugget Hops |
|
Pellet |
14.2 |
Boil
|
60 min |
18.11 |
30.8% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.2 |
Boil
|
15 min |
2.03 |
30.8% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.2 |
Boil
|
0 min |
|
15.4% |
3.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
Nugget (Pellet) 1.749999995997 oz Nugget (Pellet) Hops |
|
32.31 |
53.9% |
1.50 oz |
Saaz (Pellet) 1.4999999965689 oz Saaz (Pellet) Hops |
|
2.03 |
46.2% |
3.25 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 50.58 L. Suggest reducing strike water volume to 37.66 L and adding 5.18 L sparge/top-off.
|
42.8 |
Strike water volume at mash thickness of 3.7 L/kg
|
42.8 |
Mash volume with grains (equipment estimates 38.6 L)
|
50.6 |
Grain absorption losses
|
-11.7 |
Remaining sparge water volume (equipment estimates 14.8 L)
|
9.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 45 L)
|
40 |
Boil off losses
|
-8.6 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
36 |
Top off amount
|
12 |
Going into fermentor
|
48 |
Total:
|
52.6
|
Equipment Profile Used: |
System Default |
"ABC Pilsner" Czech Premium Pale Lager beer recipe by GDP. All Grain, ABV 5.54%, IBU 34.33, SRM 8.24, Fermentables: (Bohemian Pilsner Malt, Caramel / Crystal 60L, Chocolate, Maris Otter Pale) Hops: (Nugget, Saaz)
Last Updated and Sharing
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- Last Updated: 2020-11-05 19:29 UTC