Katastrofa 2
175 calories
18 g
330 ml
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.20 kg |
German - Pilsner1.2 kg Pilsner |
|
38 |
1.6 |
100% |
|
1.20 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
9 g |
Citra9 g Citra Hops |
|
Pellet |
12.9 |
Boil at 100 °C
|
60 min |
57.93 |
32.1% |
|
9 g |
Galaxy9 g Galaxy Hops |
|
Pellet |
9.6 |
Boil at 100 °C
|
15 min |
21.39 |
32.1% |
|
10 g |
Cascade10 g Cascade Hops |
|
Leaf/Whole |
6 |
Dry Hop at 19 °C
|
7 days |
|
35.7% |
|
28 g
/ $ 0.00
|
Priming
|
Method: sucrose
Amount: 2.5
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
-- |
-- |
|
|
|
Strike |
-- |
-- |
-- |
|
Starting Grain Temp:
18 °C |
Quick Water Requirements
| Water |
Liters |
|
Strike water volume at mash thickness of 3.7 L/kg
|
4.4 |
|
Mash volume with grains
|
5.2 |
|
Grain absorption losses
|
-1.2 |
|
Remaining sparge water volume
|
3.2 |
|
Mash Lauter Tun losses
|
-0.9 |
|
Pre boil volume (equipment estimates 10.8 L)
|
5.5 |
|
Boil off losses
|
-5.7 |
|
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
|
Post boil volume (equipment estimates -0.3 L)
|
5 |
|
Estimated amount in fermentor
|
5 |
|
Total:
|
7.6
|
| Equipment Profile Used: |
System Default |
"Katastrofa 2" American IPA beer recipe by Asaru Ala. All Grain, ABV 5.62%, IBU 79.32, SRM 3.32, Fermentables: (Pilsner) Hops: (Citra, Galaxy, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-10-06 12:55 UTC