Red IPA
180 calories
20.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Magnum20 g Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
20.12 |
47.6% |
12 g |
Cascade12 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
40 min |
4.94 |
28.6% |
10 g |
Ekuanot10 g Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Boil
|
25 min |
6.64 |
23.8% |
42 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.3 L |
|
Strike |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
70 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
17.3 |
Mash volume with grains (equipment estimates 5.8 L)
|
20.9 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 0.7 L)
|
0.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 11.6 L)
|
11.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
5.7 |
Top off amount
|
15.1 |
Going into fermentor
|
20.8 |
Total:
|
17.8
|
Equipment Profile Used: |
System Default |
"Red IPA" Specialty IPA: Red IPA beer recipe by Stefy Chavez. All Grain, ABV 5.41%, IBU 31.7, SRM 18.13, Fermentables: (Pale Ale, Roasted Barley, CaraMunich) Hops: (Magnum, Cascade, Ekuanot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-13 04:46 UTC