Weissbier
150 calories
14.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
23 g |
Centennial23 g Centennial Hops |
|
Leaf/Whole |
8.7 |
Boil
|
20 min |
13.49 |
69.7% |
10 g |
Styrian Goldings10 g Styrian Goldings Hops |
|
Leaf/Whole |
3.2 |
Boil
|
10 min |
1.29 |
30.3% |
33 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Weissbier" Weissbier beer recipe by Brewer #142085. All Grain, ABV 5%, IBU 14.78, SRM 3.68, Fermentables: (Lager, Wheat Malt, Pale Ale, Liquid Malt Extract - Extra Light) Hops: (Centennial, Styrian Goldings)
View Count: 242
Brew Count: 0
Last Updated: 2019-02-10 17:18 UTC