BRU Blonde 4-1-18 April fools

238 calories 23.1 g
brewer logo
Beer Stats
Method: BIAB
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 238 calories (Per )
Carbs: 23.1 g (Per )
Created Saturday April 21st 2018
1.072
1.016
7.3%
88.4
5.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 76.9%
1 lb American - White Wheat1 lb White Wheat 40 2.8 7.7%
1 lb German - Carapils1 lb Carapils 35 1.3 7.7%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 7.7%
13 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 60 min 39.76 40%
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 30 min 45.83 40%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 5 min 2.77 20%
2.50 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.25 qt Sparge -- 150 °F 90 min
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
SAWS
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 16 10 0 26 0
Mash Chemistry and Brewing Water Calculator
"BRU Blonde 4-1-18 April fools" Blonde Ale beer recipe by JOHN-E. BIAB, ABV 7.29%, IBU 88.36, SRM 5.9, Fermentables: (Pale 2-Row, White Wheat, Carapils, Caramel / Crystal 15L) Hops: (Centennial, Magnum, Cascade)
View Count: 359
Brew Count: 0
Last Updated: 2018-04-21 04:41 UTC

Home Brewing Software Calculators
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!