There are people who like more Stouts than I do, but I like Stout more than they do

215 calories 22.1 g
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 215 calories (Per )
Carbs: 22.1 g (Per )
Created Thursday January 18th 2018
1.065
1.016
6.35%
24.78
38.16
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb United Kingdom - Maris Otter Pale9 lb Maris Otter Pale 38 3.75 64%
2.50 lb Flaked Oats2.5 lb Flaked Oats 33 2.2 17.8%
1 lb American - Roasted Barley1 lb Roasted Barley 33 300 7.1%
12 oz American - Chocolate12 oz Chocolate 29 350 5.3%
8 oz Belgian - CaraVienne8 oz CaraVienne 34 20 3.6%
5 oz American - Victory5 oz Victory 34 28 2.2%
14.06 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g 3mL Hop Shot15 g 3mL Hop Shot Hops Extract 15 Boil 60 min 24.78 100%
15 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 oz Coffee Beans Spice Secondary 2 days
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 331 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
110 4 12 19 53 280
Mash Chemistry and Brewing Water Calculator
"There are people who like more Stouts than I do, but I like Stout more than they do" American Stout beer recipe. All Grain, ABV 6.35%, IBU 24.78, SRM 38.16, Fermentables: (Maris Otter Pale, Flaked Oats, Roasted Barley, Chocolate, CaraVienne, Victory) Hops: (3mL Hop Shot) Other: (Coffee Beans)
View Count: 288
Brew Count: 0
Last Updated: 2018-01-19 14:37 UTC

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